Packed in a facility that processes products containing soy, milk, fish & tree nuts.
How To Use
Add 15 g (about 1 level tablespoon) to cereals, smoothies, baking, juices, sauces or salad dressings. Shake pack before use. Probiotics are heat-stable to ~50 °C; best not added to boiling liquids.
Always follow label directions. If unsure, consult a healthcare professional.
Nutrition (per 15 g serve)
Nutrient
Per serve
Energy
267 kJ
Protein
2.4 g
Fat, total / saturated
4.4 g / 0.5 g
Omega-3 (ALA)
2.5 g
Carbohydrate / sugars
1.2 g / 0.04 g
Dietary fibre
5.4 g
Calcium
90 mg
Magnesium
48 mg
Selenium
7.8 µg
Vitamin B3 (Niacin)
1.3 mg
Vitamin D
1.3 µg
Probiotics
1 billion CFU
Values shown are from the product NIP; %RDI where stated appears on pack.
Allergens & Suitability
Vegan. Gluten free. Packed in a facility that also processes soy, milk, fish & tree nuts.